One of those simple pleasures is a home baked Irish scone. We'd like to share our popular scone recipe, originally handed down to Tom by his auntie Lilly. Best served with a generous dollop of raspberry jam and even better with cream.
We'd love to see your baking creations for our Irish Scones - stay in touch and post your photos #scones. Join us for Afternoon Tea every day in our elegant Georgian Restaurant in the heart of Dublin, Ireland.
